warm crab stuffed avocados…

 

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serves 2-4

what you need!

4 medium ripe avocados
2 cups of crab meat (can be fresh or canned – i used a good canned crab meat)
.5 tsp cracked black pepper
.5 tsp cracked sea salt
2 green onions chopped
3-4 tbsp light mayonnaise
2 fresh limes

what you do!

half the avocados and remove the pit, if they do not sit flat on the plate, slice a small section off the back to balance them on baking dish.

place on a baking dish face up and bake in oven at 325F for 5-7 minutes, we only want to warm to avocados, not cook them.

in a bowl mix crab, mayonnaise, half of the green onions, and salt and pepper. remove the warm avocados and scoop approx. 2-3 tablespoons of mixture into the avocado. place back in oven for 5-7 minutes. sprinkle the rest of the green onions and squeeze fresh lime on top. yum!

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